Restaurant Supervisor at Ultima Restaurant & Lounge

  • Oyo
  • 150,000 to 180,00 NGN / Month

Ultima Restaurant & Lounge

Ultima Restaurant & Lounge is recruiting three Restaurant Supervisors to oversee its operations across its Bodija, Ring Road and Oluyole Estate locations in Ibadan.

Employer: Ultima Restaurant & Lounge
Job Title: Restaurant Supervisor / Shift Manager
Number of Openings: 3
Locations: Bodija, Ring Road and Oluyole Estate, Ibadan, Oyo State
Employment Type: Not specified
Salary: ₦150,000 to ₦180,000 monthly
Experience: Minimum of 2 years in a supervisory or managerial role within a restaurant or hospitality establishment
Qualification: ND, HND or Bachelor’s degree in any field
Age Requirement: 30 to 40 years
Application Deadline: 20 November 2026

Job Overview

Ultima Restaurant & Lounge is recruiting three Restaurant Supervisors to oversee its operations across its Bodija, Ring Road and Oluyole Estate locations in Ibadan.

The successful candidates will supervise daily restaurant activities, coordinate frontline and back of house operations, manage cash transactions, monitor inventory, maintain food hygiene standards and ensure excellent customer service.

The Restaurant Supervisor role will also be referred to as Shift Manager.

About Ultima Restaurant & Lounge

Ultima Restaurant & Lounge describes itself as a restaurant in Ibadan serving traditional and intercontinental delicacies for over 30 years.

Key Responsibilities

1. Cash Management and POS Reconciliation

  • Supervise Point of Sale (POS) transactions.
  • Reconcile till floats and oversee cash drops in collaboration with the Store Manager.
  • Maintain accurate cash handling procedures.

2. Reporting and Documentation

  • Prepare shift handover logs and daily sales summaries.
  • Document incidents and submit reports to the Restaurant Manager.
  • Maintain accurate operational records.

3. Customer Service and Complaint Management

  • Ensure customers receive prompt, polite and friendly service.
  • Handle and resolve customer complaints during shifts.
  • Monitor service quality and customer engagement.

4. Inventory and Stock Control

  • Monitor the availability of ingredients, packaging materials and cold room supplies.
  • Record food waste and spoilage.
  • Identify stock requirements and prepare requisition requests.

5. Shift Operations and Coordination

  • Coordinate daily front of house and back of house activities.
  • Conduct pre shift briefings to communicate daily sales targets, promotions and staff assignments.
  • Ensure smooth workflow across restaurant operations.

6. Food Quality and Hygiene Compliance

  • Enforce established food quality and brand standards.
  • Ensure compliance with food safety and hygiene requirements.
  • Monitor cleanliness and operational practices.

7. Team Supervision and Staffing

  • Allocate responsibilities to restaurant employees.
  • Monitor staff attendance, punctuality and grooming.
  • Maintain team discipline and motivate employees to achieve operational targets.

Requirements and Qualifications

Applicants must meet the following requirements:

  • Minimum of ND, HND or Bachelor’s degree in any discipline.
  • Must be between 30 and 40 years old.
  • At least two years of hands on supervisory or managerial experience in a medium to high customer traffic restaurant.
  • Relevant supervisory experience in other hospitality establishments may also be considered.
  • Basic computer literacy, including familiarity with Microsoft Office and POS software.
  • Strong leadership, team management and problem solving skills.
  • High level of integrity and honesty in handling cash.
  • Ability to work effectively in a fast paced environment.
  • Good verbal communication skills and fluency in English.
  • Willingness to work flexible shifts, weekends and public holidays.

Important: Applicants without the minimum two years of relevant supervisory or managerial experience are advised not to apply. Proven supervisory or managerial experience is mandatory.

Salary and Benefits

Monthly Salary: ₦150,000 to ₦180,000

Additional benefits include:

  • Paid leave.
  • Health Maintenance Organisation (HMO) plan.
  • Duty meals.
  • Sales bonus.
  • Welcome bonus.

How to Apply

Interested and qualified candidates should apply online through the application link.

To apply for this job please visit ultimarestaurant.com.

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